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The fruit for this wine is handpicked over a 10 day period between late March and early April
subtle floral and herbaceous notes
You’d want to wait an extra year
with a small volume also fermented in a single large wooden cask
purchased and revitalized in 1999 by Jan Pettersen (a Norweigian with 15 years at Osborne)
Chateau Petit Village, Pomerol 2015 Size::1 Bottle The fruit for this wineIt expresses the successful blend of the Merlot, Cabernet Franc and Cabernet Sauvignon grape varieties. Thanks to the Merlot and the Cabernet Franc, the wine offers aromatic complexity and a long, delicate finish. The Cabernet Sauvignon brings depth and a texture ideally suited for ageing.
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