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Muenchberg is one of the most unique grands crus of Alsace because of its very particular soil of red sandstone and volcanic sediments
The result is a fruit-driven wine that is the reflection of the variety's heady personality but balanced by a subtle and ethereal freshness
This gives the wine a lively minerality and a delicate
Winemaking
A fine Pinot gris with grapefruit and lime with sherbert like acidity
La Purisima Estio Rosado burgundy Muenchberg is one of theThe Monastrell's dried fig and honey gives a pleasantly sweet but actually not sweet aspect. The palate is just great: really ace food pink, it's flavoursome, but not cloying fruitful but bone dry; achingly cheap.
