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The scents of childhood and cherished memories are bound together by one certainty: In Sicily
and fine wine
Recipes are paired with interviews by Christophe Michalak
has shown a flair for making Mexican cooking irresistibly accessible
plus a variety of delicious breads and savory vegetables
(Food Writing) Armitage, Isabelle & Merle. Fit for a Queen. Preface by Lucie Heymann. Ed. By Nancy Wiswell. The Edible Series The scents of childhood andDesigned & illus. by Merle Armitage. Jacket. First Edition. NY: Duell, Sloan & Pearce, [1958]. A combination of recipes in traditional format, and ones in paragraph form, including instructions for making oysters Mississippi, cherrystone bisque, roast prime ribs of beef Mona Lisa, terrapin Charleston, etc. This book was the companion to Merle Armitages larger cookbook, Fit for a King. Near fine. (6, 117)
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