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The fermentation takes about 4 months
also in cement
All framed by the vineyard’s typical graphite-like structure
yet even here
balanced and user friendly with fleshy
Fratelli Alessandria Barolo di Verduno 2021 cevennes The fermentation takes about 4This Barolo is distinguished by the spicy elegance that is the territorial hallmark of the wines of Verduno. It is produced according to the traditional practice of blending grapes from several vineyards; in this case five: Pisapola, Riva Rocca, Campasso, Rocche dell'Olmo and Boscatto.
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