Horiot Coteaux Champenois "En Val Bazot" Rouge Region_France just working and observing our

just working and observing our vines doing well

Patrick passionately defended a more classic vision of Burgundy far from what was fashionable at the time

there is also verticality

Bach playing

All wines are produced as ‘naturally’ as possible

Horiot Coteaux Champenois "En Val Bazot" Rouge Region_France just working and observing ourGrapes: Pinot Noir Region: Riceys, Champagne, France Vintage: 2018 Viticulture: Organic + Biodynamic Soils: Marl + Clay + Kimmeridgian + Limestone Yeasts: Native Vinification: Macerated in tanks, then fermented in barrels Aging: 5 years in barrels Fining or Filtering: None Notes from the Importer: Olivier Horiot took over the estate of his father Serge in 1999; though it bears his name due to inheritance, his wife Marie is essential to day to day