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quality Pinot Noir with a smooth texture and supple fine tannins
For this ‘entry level’ moelleux no botrytised fruit is selected only late harvest with some passerillage
In late ‘19 tasted this after 12 months in stainless with 12 to go and it’s now released after 24 months’ neutral ageing
it has darker
with hints of mint
Fish Cage Cabernet Sauvignon 2023 4-kilos-vinicola quality Pinot Noir with aAnother wine from outside the Hunter, well delivered by Bryan Currie and the team at Hungerford Hill. Bryan has been making wine from Hilltops for many years, and it shows. Mid crimson. Vibrant raspberry, dark cherry, cassis and crushed leaf. Juicy and soft, medium weight, with ripe red berries and subtle cedar notes, plush and silken tannins, and crunchy acidity giving length and persistence. Very easy drinking.
