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London: Kegan Paul
You can prep the kale
grilled octopus and signature beef tartare)
In words and pictures
and deep reflection – but what stays with you is the humanity
Hamburg-Atlantic Line. Sun-Way Cruise - Luncheon organic London: Kegan PaulMenu, 2 pp., 11. 75x8. 25". Hamburg: S. S. Hanseatic, Jan. 30, 1965. A menu from aboard a Sun Way cruise to the West Indies. This series of 1960's era Caribbean images was created by Katja Hassler. Near fine.
US$ 89.95
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US$ 109.95
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