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but one of our favorites for elegant
more textured side of Le Mesnil while staying taut and precise
it is just beginning to open and has plenty of road ahead
known for its meticulous craftsmanship and century-old vines
leaving behind a lasting smokiness that lingers pleasantly
Bozal, Espadin/Barril Ensemble Mezcal, NV 012926OFFER but one of our favoritesAn ensamble built on cultivated Espadin and wild harvested Barril and Mexicano the wild agaves are where the citrus and floral lift comes from, since they take many more years to mature and have to be found rather than farmed. Bozal works with individual mezcaleros in Oaxaca, in villages like San Dionisio Ocotepec and Ejutla de Crespo, and each label names the maker and the town behind that particular batch. Production is the artisanal method: agave
US$ 40.00
US$ 134.00
