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A wine that is adept at the long evolution in the bottle
After 20 months of maturation
this wine can also be aged to develop its complexity
The aging in the bottle takes place in a dark and cool cellar for at least 36 months before being placed on the market
unadulterated enjoyment without compromise
Jansz Tasmania Pontos Hills Vintage Cuvée 2018 -STOCKTAKE- skillogalee A wine that is adeptChardonnay, Pinot Noir and Pinot Meunier are fermented to create this elegant, single vineyard sparkling. It's the newest and impressive release from Jansz Tasmania with sophisticated lemon brioche and sea spray influences with bready notes and a persistent finish. Wild ferment and 11 months maturation in old oak was followed by 39 months on yeast lees in the bottle
US$ 277.00
US$ 173.00
US$ 500.00
