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braised dishes
The wine offers immediate appeal while maintaining the structure to develop over the next decade
Detert's deep understanding of his vineyard sites and decades of experience with Cabernet Franc allowed him to craft a wine that captures the variety's signature elegance and aromatic complexity
herby roast chicken
with fine tannins and just enough grip to remind you this is still classic Médoc
Domaine du Collier, Saumur Rouge La Ripaille , 2021 Levet and Gerard 2021 Cote Roties braised dishesWhat is this wine? Domaine du Collier is the highly regarded Saumur estate of Antoine Foucault, son of the late Charly Foucault of Clos Rougeard. Farmed organically and vinified with extreme care, the domaine produces some of the Loires most coveted Cabernet Franc. La Ripaille is a single vineyard cuve from old vines rooted in limestone soils near Brz, an area famous for producing some of the regions most refined reds. The 2021 vintage in the Loire
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