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The secret recipe of herbs is bittered with Gentiane root from the Auvergne region and mellowed in Limousin oak
and dried fig accented by pepper
The 2004 vintage was classic and balanced
Patrice Rion claimed his share of Nuits-Saint-Georges Clos des Argillières when he split from the family domaine
and the fingerprint never washed off
Nice Beverage Co, Methode Ancestrale Cinsault Stellenbosch "Ancient Fizz-Fezy", 2023 NO-WINE-SEARCHER The secret recipe of herbsNice Beverage Co is a low intervention South African label, and 'Ancient Fizz Eezy' is its playful pet nat, a sparkling wine finished in the old methode ancestrale way with a single fermentation captured in the bottle. Made from 100% Cinsault, it's fizzy, fresh, and packed with bright red fruit and a savory, herbal lift. There's nothing precious about it; this is a fun, gluggable bottle that takes the seriousness out of bubbles. Serve it cold and
