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(Pastry) Roland Bilheux and Alain Escoffier. Doughs, Batters, and Meringues Sale village by village

Name: (Pastry) Roland Bilheux and Alain Escoffier. Doughs, Batters, and Meringues Sale village by village
Brand: nefrosan.com
SKU: 14833515933
Price: 60.00 USD
Availability: InStock
Rating: 4.144 (26 reviews)

SKU 14833515933

4.1

USD60.00 USD90.00

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Description

village by village

Rubbing to one spot on front cover as well as spine ends

including gingerbread

how they interact with one another

Whether professionals or beginners

(Pastry) Roland Bilheux and Alain Escoffier. Doughs, Batters, and Meringues Sale village by villageIllus. with color photographs. 11. 75x8", jacket. First Edition in English. NY: Van Nostrand Reinhold, [1988]. Volume 1 of the Professional French Pastry series overseen by Pierre Michalet. Step by step photographic instructions for making professional level pastry. Large piece of jacket lacking from front panel, darkening to lower jacket edges, else good. (28)

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