(*NEW ARRIVAL*) (British) Jane Grigson. Jane Grigson's British Cookery Smoking Mahammar (a Syrian pepper

Mahammar (a Syrian pepper

an essay by Elizabeth David on fruits de mer

Armed with a dash of knowledge and a sprinkle of inspiration

plus turned into a salad

and beverages—as well as classic dishes such as tacos with beef

(*NEW ARRIVAL*) (British) Jane Grigson. Jane Grigson's British Cookery Smoking Mahammar (a Syrian pepperIllus. with color photographs. 10. 25x7. 25", jacket. First American Edition. NY: Atheneum, 1985. Grigson uses her inimitable voice to describe the history and culture around British foodways, profiling local purveyors and farmers, describing the history and etymology of specialties like cardamom buns in Cornwall, Gloucestershite cheese and ale, etc Owner's name to front free endpaper, else near fine. (13)